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Offer List (Total 10 Offers)
Liquid glucose
Maltose syrup
SPECIFICATION
Dry solid substance: 75%, 80%; 82%; 84%
Ash: < 0.5%;
De: 40-60,
pH 4.6-6.0
Cooking temperature: 133
Bacteria(cfn/g): <3000; ...
Last Updated: 2009-12-16
Dextrose Monohydrate
Specification:
Moisture%(m/m) ¡Ü 6%
DE%m/m1520
Solubility ¡Ý98
Vitriol Ash¡Ü0.6
pH 4.5-6.5
Iodin Test: No blue reaction
Appearance: White or light ...
Last Updated: 2009-12-16
Citirc acid
ITEMS
BP/USP/FCC/E330 Standards
Analysis Results
Description
Colorless Crystals or White Crystalline Powders
Pass
Identification
Pass ...
Last Updated: 2009-12-16
Items
Specification (BP2000)
Result
Description
A White, Crystalline Powder, With a Sweet Taste
Conforms
Identification
Conforms
Conforms
Specific ...
Last Updated: 2009-12-16
Index of wheat gluten
Sensory index
Item Standard
Color Shallow yellow
Odour Normal and no smell
Taste A grain delicious smell
Impurity No insects, no mould, no visible ...
Last Updated: 2009-12-16
Maltodextrin
Specification:
Moisture%(m/m) ≤ 6%
DE%m/m1520
Solubility ≥ 98
Vitriol Ash≤ 0.6
pH 4.5-6.5
Iodin Test: No blue reaction
Appearance: White or light ...
Last Updated: 2009-12-16
Sorbitol
SPECIFICATION:
Properties: Specifications
Appearance: Crystal powder
Taste: Fresh and cool sweet taste
Moisture: 1% max
Assay: 98% min
Total sugar: 0.2% ...
Last Updated: 2009-12-16
Specifications:
Protein: 60% Min
Moisture: 10% Max
Fibre: 2.5% Max
Fat: 3% Max
Ash: 1.5% Max
Fineness: 50.0%min
Last Updated: 2009-12-16
Transparence: Clear, transparence
Colour: Y<25, R<2.5
Moisture &volatility: <0.1%
Impurity: <0.05%
Non-Saponification<1.5%
Acidity: <0.5 mgkoh/g
Smoke point >218
Peroxide ...
Last Updated: 2009-12-16
Ball bearings
HLs major products:
1. Single & double row tapered roller bearings both in inch size & metric size.
2. Deep groove ball bearings
3. Cylindrical roller ...
Last Updated: 2009-12-16
